Last night we strolled down to the new Rockhill Grill for drinks and appetizers. The Back Napkin group has done a wonderful job with their newest venue. The green leather seating and beautiful finishes lend a aura of elegance to this neglected corner. I tried one of the two drinks on tap; The Clover Collins, made with Tito's vodka, raspberry lemonade and fresh ginger. It was so good I had another! The food items we tried: bruschetta, pig wings, and tuna poke. All were excellent.
What a great addition to the neighborhood!
Feast Magazine wrote a rave review you can read here.
The Rockhill Grille
2000 Grand Blvd., Crossroads Arts District
Kansas City, Missouri
816.389.5800,
Wednesday, August 10, 2016
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